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PEPPER JELLY

Burnin' Beak Pepper Jelly is sweet, tangy and spicy and bursting with FLAVOR! Made with fresh bell peppers and hot peppers, the flavor and versatility is second to none.

Need suggestions on Pepper Jelly Uses?

  • on crackers and your favorite cheese
  • spread on sandwiches
  • dip for pretzels
  • glaze for chicken, pork, salmon, shrimp, lamb or beef
  • sauce for sauteed vegetables
  • combine with other pantry ingredients to make sauces 

The Habanero Pepper Jelly is available in 3 heat levels: Mild, Hot and Super Hot.

The Green Ghost Pepper Jelly is available in one heat level, Hot.

The Golden Ghost Pepper Jelly is available in one heat level, Super Hot.

All flavors and heat levels are available in both 3.75 oz (small) and 10 oz (large) jars.

5 products