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Super Hot Habanero Pepper Jelly 

Some like it hot ... really, really HOT. If this describes you, then this is your pepper jelly!

Super Hot Habanero Pepper Jelly is endorsed and recommended by Tori Kormanik's heat-lovin' family back in San Antonio. Makes for a great gift for that loved one in your life who always asks to pass the hot pepper sauce. It's like a hot sauce except way more flavorful, sweet and delightfully tangy.

The Super Hot makes for an especially great marinade on meats and blends well with other condiments like mustard, mayonnaise or cream cheese to create exciting sauces with a kick!

If you think this one may be too hot for you, you might try the Hot Habanero Pepper Jelly or the Mild Habanero Pepper Jelly.

Available in both 3.75 oz (small) and 10 oz (large) jars.

Made in Morro Bay CA, USA  

Customer Reviews

Based on 7 reviews
Anna baranko
Sooooo delicious

I absolutely love these products. We melted half a jar in a half cop of butter and brushed it on baby back ribs and chicken wings. THE best barbeque sauce ever!!! Customer for life

We love hearing this! Thanks so much for the review. Great idea using it with butter on ribs and wings!! YUM.

William T.
The best

The perfect blend of hot and sweet. Great on Brie! Best pepper jelly on the market.

William, thanks very much for your kind review.

Ken Silver
Highest quality and taste

I have tried many many hot jellies over the years purchased from gift stores. Every time I have been disappointed. Little or no heat or taste. Burnin Beak exceeds my expectations. None even come close.

Ken, thanks very much for the high praise. We're tickled to death we exceeded your expectations. We so appreciate our pepper jelly fans!

Amazing women making amazing jelly

I love how the flavor mixes with rice cakes making the perfect snack, light and with lots of flavor. They are the best jellies

Thanks Juanita! We appreciate your kind review.

Marla Elena Arreola
My beak felt the burn!

This pepper jelly has just the right amount of spice! Because I love things spicy, this is my go-to marmalade for everything! I love it with my toast & peanut butter for breakfast, as the base to my margaritas & everywhere in between! I would probably eat it straight out of the jar, but I try to set some boundaries! You just can’t go wrong with this one!

Marla, thanks a ton for the review! You nailed it with your serving suggestions!

Ways To Serve The Yummy Stuff

Add a spoonful on top of your favorite crackers and cream, brie or goat cheese

Top a breakfast waffle or pancakes

Use as a spread in your turkey, cheese and spinach wrap

Add to cooked oatmeal

Fill half an avocado

Top a baked sweet potato

Use as a spread on your favorite veggie sandwich

Use as a glaze with roasted chicken, salmon or pork

Add a spoonful to your sauteed asparagus, broccoli, green beans, brussels sprouts or carrots

Melt in a saucepan and drizzle over popped corn 

Top vanilla ice cream

More recipe ideas here!

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