BURNIN' BEAK COSMOS
The cosmopolitan, made with vodka, triple sec, cranberry juice and lime juice gets a spicy twist by adding Burnin' Beak Pepper Jelly! Mild, Hot or Super Hot Habanero Pepper Jelly can be used depending on how spicy you want the cocktail.
Whether entertaining a large group or just a few friends and family, these cosmos are a welcome addition to any cocktail list.
Ingredients:
1 oz fresh lime juice
2 oz cranberry juice
1 oz Cointreau or other orange liqueur
2 T Burnin' Beak Habanero Pepper Jelly
3 oz vodka
Preparation:
1. Place all ingredients into a cocktail shaker filled with ice.
2. Shake well and strain the Burnin' Cosmos into large martini glasses.
3. Garnish with a lime wedge.
Serves 2
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